Recipe Category: Pork

chop-suey-with-quail-eggs-recipe

Chop Suey with Quail Eggs & Squid Balls

It was once believed that the dish Chop Suey originated in America, made by the early Chinese Immigrants there. It came from the word “Tsap Seui” meaning Miscellaneous Leftovers. But some suggested that it is named chop suey because it’s “Chopped Sewage.”

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Classic Pinoy Pork Barbecue

Pork Barbecue is a favorite food-on-a-stick of Pinoys regularly seen on festive occasions like Birthday Parties, Fiestas or just even on the side streets and “Turo-Turo.”

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Homemade Tocino (Tosilog) | Filipino Breakfast

Here in the Philipines, Tocino is the typical sweetened, cured, red meat often served for breakfast. “Tosilog” (Tocino, Sinangag and Itlog) is a popular combo found everywhere

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Traditional Pork Sinigang sa Sampaloc by Chris Urbano

Sinigang is a world class recipe waiting to be discovered globally!

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Pork Humba Special with Pineapple

Just like Adobo, Humba was made due to the need for the meat to last longer. Humba lasts for several days without spoiling due to the vinegar present and especially if it is immersed in oil.

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Longganisa Baked Eggs (Longsilog Food Hack)

Longsilog with a twist?! Yes, we’re not kidding here at Maputing Cooking!

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Unique Filipino Porkchop with Coleslaw by Maputing Cooking

Porkchop is a recipe that is perfect for lunch and goes well with rice. For a healthy twist, Chris pairs the porkchop with his version of mayonnaise-free coleslaw

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Unique Filipino Longganisa Pasta by Maputing Cooking

SA ULO NG MGA NAGBABAGANG BALITA – ISANG FOREIGNOY AY MAGLULUTO NG PASTA WITH A FILIPINO TWIST – What SECRET PINOY INGREDIENT is in this HEALTHY DELICIOUS pasta? LONGGANISA! And not just any other longganisa, but Calumpit longganisa!

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Special Chili Con Carne by Maputing Cooking

Chili Con Carne is another Filipino favorite recipe! And because it is spicy, and Urbano sure loves his Pinoy food spicy, he makes his Chili Con Carne recipe spicier!

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Special Filipino Pasta by Maputing Cooking (Feat. Chefs Irene and Louie)

Sick of the old Filipino style spaghetti? Care for a different Filipino style pasta? We got you covered! This Filipino style pasta has the perfect Pinoy ingredient for you.

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