Recipe Category: Vegetarian

Atsara or Achara | A Filipino style side dish

Atsara or Achara is a Filipino food served as a relish with grilled or fried foods as the acid cuts the fat of the meat and the pickling solution becomes this sauce that is great for dipping.

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Traditional Filipino Vegetable Recipe (Pinakbet an Ilocano dish)

Pinakbet or Pakbet is one of the popular dishes that originated mostly in the provinces here in the Philippines.

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Filipino Healthy Kale Salad Recipe by Chris Urbano

Still having a hard time how to get back into shape this year? Sablay ba ang balik alindog 2016 project mo? Here’s a healthy kale salad recipe that will help you get back in shape!

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Special Healthy Filipino Breakfast with Kesong Puti by Maputing Cooking

Tagalog speaking Australian Chris Urbano shows you how to cook kesong puti with kamatis and tinapay perfect for your Aussie breakfast.

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Vegetarian Kare-kare Indonesian style (Pinoy style Gado gado! salad) by Maputing Cooking

Kare-kare salad? Vegetarian kare-kare? This is one unique take on kare-kare Filipinos love! This time, Chris Urbano does an Indonesian twist on our kare-kare!

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Special Tuna Mango Salsa by Maputing Cooking (Feat. Bogart the Explorer)

Tuna mango salsa? We’ve got you covered! Tuna mango salsa is a delicious, healthy and unique recipe Tagalog speaking Australian Chris Urbano gives you today!

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Special Pinakbet by Maputing Cooking

Pinakbet or pakbet is an indigenous Filipino dish from the northern regions of the Philippines. Pinakbet is made from mixed vegetables steamed in fish or shrimp sauce.

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Special Lamb and Gabi Mash by Maputing Cooking

A different take on lamb with veggie? Check out how to cook lamb cutlets with a Southeast Asian twist here! This lamb cutlets with veggie also comes with siling labuyo zing!

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Special Laing | Filipino Recipe

Laing is a Bicol dish that is well-known in the Philippines. Filipinos have made their own laing version base on their panlasang Pinoy.

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Special Pritong Bangus and Ampalaya Salad | Filipino Recipe

Pritong bangus is a well-loved Filipino dish, with bangus being famous and actually Philippines’ national fish!

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