Crema De Fruta | A Festive Christmas Dessert

December na mga Kabano and for sure many of you are preparing recipes for your Noche Buena. In this episode I share with you a no-bake Crema De Fruita, such lovely addition sa hapagkainan and will surely satisfy your sweet tooth. Get recipe at www.maputingcooking.com

Filipinos are very sweet and friendly, could it be because they are big bunch of sweet tooth? Their spaghetti version is sweet and the plethora of kakanin you can eat is just too many! We are not complaining here in Maputing Cooking and we fully support the need to eat a sweet treat, because why not?

This characteristic of being a sweet tooth comes out more especially during the holidays. A festive Christmas won’t be festive without a big serving of something sweet! Why not try crema de fruta?

Crema de fruta or Creamed Fruit as they say, is a layered dessert will always be a crowd pleaser in any party you will attend to. Crema de Fruta is composed of 4 layers, fresh fruits, cake, the custardn and the gelatin that seals everything in place.

In this very special Christmas episode of Maputing Cooking, we’re sharing with you a no bake crema de fruta that will be a winner in your Noche Buena! Tagalog speaking Chris Urbano shows you how to make crema de fruta, easily.

Check out the link for the complete recipe for the cake, if you want to know how to bake a sponge cake, or just as easily, buy your sponge cake at your favorite bakery for that no bake crema de fruta hack.

We wish you a Merry Christmas, mga Kabano!

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Crema De Fruta, Noche Buena Dessert Ideas, Filipino Cooking, Filipino Christmas, Filipino Food, Filipino Dessert, Filipino Style, Maligayang Pasko, Pasko sa Pinas,